Always freshly made food using traditional and contemporary methods, with the finest ingredients from  Catalunya and Wales. Flavours that come from the land. We have sourced excellent suppliers who care about their produce, and with whom we have a personal connection, there and here.
The return to traditionally produced ingredients, many organic, and engagement with authentic recipes is what inspires the most highly regarded Catalan chefs.
Our restaurant offers Catalunya on a plate, with recipes from different regions and high end wines from all over the country at affordable prices.